-
T/TSSP 004-2019 in English
General rules of evaluation for Guizhou specialty food
valid
Issued on:2019-11-07
$420.00 -
NY/T 3381-2018 in English
Operation specification for hazard-free treatment of pig
valid
Issued on:2018-09-30
$252.00 -
GB/T 31115-2014 in English
Application guidelines of HACCP system in bean products
valid
Issued on:2014-09-03
$696.00 -
GB/T 30800-2014 in English
The requirement of produce management for frozen drink products
valid
Issued on:2014-07-08
$264.00 -
-
GB/T 29372-2012 in English
Practice for edible agricltural products storage
valid
Issued on:2012-12-31
$320.00 -
SB/T 10829-2012 in English
Good manufacturing practice for legume products
valid
Issued on:2012-12-20
$528.00 -
SB/T 10751-2012 in English
Application guidelines of HACCP on soybean sprout and mung bean sprout
valid
Issued on:2012-08-01
$624.00 -
SB/T 10363-2012 in English
Evaluating rule on the safety food quality of the slaughtered pig products
valid
Issued on:2012-08-01
$432.00 -
SB/T 10364-2012 in English
Evaluating rule on the safety food quality of the slaughtered beef products
valid
Issued on:2012-08-01
$336.00