-
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NY/T 2651-2014 in English
Processing regulation for irradiated dried spice
valid
Issued on:2014-10-17
$160.00 -
-
GB/T 30385-2013 in English
Spices and condiments—Determination of volatile oil content
valid
Issued on:2013-12-31
$288.00 -
-
-
-
-
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QB/T 2798-2010 in English
Food additive-Hangzhou chrysanthemum (chrysanthemum morifolium) flower extract
valid
Issued on:2010-05-14
$360.00